showcase October 2016 72 www.womanthismonth.com Every Friday, the Bahrain Bay Kitchen at the Four Seasons Hotel Bahrain Bay transforms to bring you the swankiest brunch in town. Often referred to as the city’s best, it’s known for its lavish spread, including five unique food stations serving Arabic, Western, Indian, Japanese and Chinese delicacies. Choose between indoor seating or dining al fresco on the terrace, with breathtaking views of the the capital’s emerging skyline. The extensive array of fare, elegantly arranged and plated, decorates the buffet tables. You may select from traditional Arabic items like shawarma, or kibbeh and Asian bites such as hand-rolled sushi, dim sum, house-made pastas and salads inspired by the farmers’ market. Savoury, slow-cooked short ribs and the mouthwatering Peking duck are signature favourites. Indulge in sinfully delicious desserts ranging from sweet and fruity tarts to a luscious chocolate fountain. All sweets are freshly made right in the hotel’s pastry kitchen. The array of gastronomical delights on offer is sure to please all palates. “I couldn’t be happier at this amazing property. With the team we have on board and the brunch concepts we are bringing to the market, we are giving our guests and Bahrain locals a special dining experience,” says assistant food and beverage director Mohamed Abdelhai. Children can keep busy with the Kids For All Seasons Club programme which is free of charge and offers endless opportunities for little ones to get creative while enjoying the feast. Arts and crafts, claymaking, drawing, face painting, movies, puzzles and storytelling are some of the activities hosted by the club. Located in the heart of the capital, Four Seasons Hotel Bahrain Bay is a magnificent architectural statement on its own exclusive island. Perfect for business trips or laidback holidays, this unique urban luxury resort combines innovation and relaxation. With a structure that rises to 68 storeys, the private island encasing the location is spread over 12 acres of land, accessible by road, boat or water taxi. There are 273 extra-spacious guest rooms including 57 suites, each with sweeping views of the Manama skyline or the Arabian Gulf. The seven culinary options within the hotel are in a league of their own, with indoor-outdoor dining and drinks, including two signature restaurants and a lounge by acclaimed chef Wolfgang Puck. Heighten your relaxation with five swimming experiences – the infinity pool, indoor spa pool, saltwater pool, azure pool and a kids’ pool. With four interconnected buildings woven together with pathways and gardens, reflecting modern Moroccan and Turkish influences, The Spa is the perfect place to unwind after a long week. Treatments are inspired by traditional healing therapies from Asia, the Middle East and India, using ethically sourced products reflecting the power of nature as a source of wellbeing. Indulge in unisex and women’s-only amenities for a luxurious retreat from the daily grind. Friday brunch costs BD27++ including soft drinks or BD37++ for an extended beverage package. It runs from 12.30-3.30PM. Call 17 115-000. Tantalise your taste buds with marvellous culinary offerings at this five-star hotel’s popular restaurant. FOUR SEASONS HOTEL BAHRAIN BAY FRIDAY FEAST
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