Woman This Month - May 2015

www.womanthismonth.com 59 May 2015 THE DIPLOMAT RADISSON BLU HOTEL, RESIDENCE & SPA Capacity: Up to 800 people No of Ballrooms: Two –Al Fanar Hall and Grand Ambassador Ballroom Cuisine: Offer your guests a variety of cuisines from traditional Arabic, Indian and a host of international preparations. Package: Use of the majlis, welcome drinks, soft drinks whilst dining, three-tier fresh cake, Arabic coffee and tea, bridal suite for one night, in room dining on the night of your wedding, romantic breakfast, female waiting staff and first year anniversary dinner. Special features: The hotel’s recently renovated ballroom has a fresh appeal and is bathed in luxurious elegance. THE K HOTEL Capacity: Up to 150 people No of Ballrooms: Two, interconnected conference rooms. Cuisine: Choose between a variety of menus such as Indian, Mediterranean, European and Southeast Asian which include a range of starters, soups, main course dishes and desserts. The hotel can also create tailor-made menus including your favourite dishes. Package: This includes the bridal suite, soft drinks and water, background music, one night’s stay for the couple with sparkling beverage. Special features: The hotel’s events and catering team can organise outdoor events for larger groups at a location of your choice. CROWNE PLAZA Capacity: Up to 1,200 people No of Ballrooms: Three ballrooms and a convention centre for a larger gathering. Cuisine: the menu can be tailored to what the guests need and can include a wide selection of dishes from international to Arabic. Package: Stay in one of the hotel suites for the couple, the wedding cake and welcome drinks. Special features: The hotel has a tie-up with Red Carpet Events which means they can offer more in terms of décor and presentation. There will be a wedding coordinator with you from start to finish seeing the whole event through. SOFITEL BAHRAIN ZALLAQ THALASSA SEA & SPA Capacity: Up to 650 people No of Ballrooms: Six venues – Al Nakheel, Sukkary, Salmi, Sayer ballrooms, a foyer and Sofi Island. Cuisine: The hotel specialises in a wide array of cuisines such as Arabic, Asian, Italian and international. Package: Welcome drink, soft drinks and water, fourtier wedding cake (with one dummy layer), one night stay for the couple, dinner in the room and breakfast next day, first year anniversary dinner. Special features: Here’s a wedding by the beach, replete with French hospitality. After the reception you can relax in the hotel’s honeymoon suite and head to the only hydrotherapy spa on the Kingdom.

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